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£1.00
Salad Cream
Made with free range eggs
Suitable for Vegetarians
Ingredients and Allergens:
Water, Rapeseed Oil (17%), Sugar, Spirit Vinegar, Modified Maize Starch, Mustard Flour, Pasteurised Egg Yolk Powder (1%), Salt, Stabiliser (Guar Gum, Xanthan Gum), Preservative (Potassium Sorbate), Colour (Riboflavin)
For allergens, see ingredients in bold
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