Hogs Bottom Jail Ale Chutney

The almost caramel flavour of the slow cooked apple and onion is enhanced with the addition of Jail Ale brewed locally on Dartmoor

INGREDIENTS:
Sugar, non-brewed condiment, apple 10%, swede, carrot, cauliglower, tomato, Jail Ale (GLUTEN) 6%, dates, water, tomato puree, cornflour, MUSTARD powder, garlic, ginger, nutmeg.