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Hogs Bottom Jail Ale Chutney

Hogs Bottom

The almost caramel flavour of the slow cooked apple and onion is enhanced with the addition of Jail Ale brewed locally on Dartmoor

INGREDIENTS:
Sugar, non-brewed condiment, apple 10%, swede, carrot, cauliglower, tomato, Jail Ale (GLUTEN) 6%, dates, water, tomato puree, cornflour, MUSTARD powder, garlic, ginger, nutmeg.

320G JAR