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£1.75
Mulling spices also work as a good pickling spice and when ground down, it's wonderful in chutneys and minced fruit.
This is a good all round winter flavour. Try adding it to brandy and infusing it for a couple of weeks before the cold sets in. It's a good remedy to boost the bones when they're cold and weary.
INGREDIENTS:
1 x 40g pot
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